The master and his apprentice with abalone
WAN LI BOOK COMPANY LIMITED
"Learn to be a person first, then learn to do things" is the motto of Master Yeung Koon Yat.
Master Yeung developed abalone delicacies, which are well-known all over the world and lay the foundation for the cuisine of Forum Restaurant. Later, he formed a master-apprentice relationship with Adam Wong Lung To, and the apprentice successfully took over and welcomed the new era.
This book witnesses the 45 years and achievements of Forum Restaurant through the fate of the two masters and apprentices.
The key members of the team also shared their insights and reshaped the history of Forum Restaurant.
Author
Forum Restaurant
ISBN
Publishing/Printing Date
2022-11-15
Type
Publisher
Category
Company Name
WAN LI BOOK COMPANY LIMITED
Type of Company
Publisher
Contact
Company Business/Copyright Contact Name
Danny Leung
Title
Assistant General Manager and Assistant Chief Editor
Contact mail
dannyleung@wanlibk.com
Contact Number
(852) 25978638
Fax
(852) 25655539
Company Address
20/F., North Point Industrial Building, 499 King's Road, North Point, Hong Kong
Company Website